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Mouth-Watering Recipes
Free Gourmet Recipes opens up the realm of delicious, mouth-watering flavors that will mesmerize your taste buds.
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Asian Slaw with Chicken,
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Curried Chicken Salad
Ingredients:
1/2 cup non-fat plain yogurt
2 tablespoons mayonnaise
1 teaspoon curry powder
2 ½ cups cubed cooked chicken breast (about 1 ¼ pounds)
1 cup halved green grapes
¼ cup Stoneridge Orchards dried cherries, coarsely chopped
¼ cup chopped cilantro
Salt and freshly ground black pepper to taste
¼ cup chopped roasted cashews
1/2 cup non-fat plain yogurt
2 tablespoons mayonnaise
1 teaspoon curry powder
2 ½ cups cubed cooked chicken breast (about 1 ¼ pounds)
1 cup halved green grapes
¼ cup Stoneridge Orchards dried cherries, coarsely chopped
¼ cup chopped cilantro
Salt and freshly ground black pepper to taste
¼ cup chopped roasted cashews
Directions:
In a large bowl, stir together the yogurt, mayonnaise, and curry powder. Fold in the chicken, grapes, cherries and cilantro and season to taste with salt and pepper. This salad will keep in an airtight container in the refrigerator for up to 3 days. Right before serving, stir in the cashews. Makes 4 servings.
Stoneridge Orchards | 173 Spring Street Suite 210 Pleasanton, CA 94566
