The Royal Ridge Fruit FamilyStoneridge Orchards

Breads and Desserts

Ice Box Blueberry Bran Muffins

Ingredients

  • 1 cup 100% Bran
  • 1 cup boiling water
  • 1 cup butter
  • 1.5 cups white sugar
  • 2 eggs
  • 1 pint buttermilk
  • 2.5 cups flour
  • 2.5 teaspoons baking soda
  • 1/2 teaspoon salt
  • 2 cups All Bran
  • 2 packages of Stoneridge Orchards Blueberries


Directions

  1. Mix in all ingredients in the order listed
  2. Bake 15-20 minutes at 400 degrees
  3. Makes 24+ muffins
  4. Great for large gatherings; This great 1970's "ice box" muffin recipe gets its name because you can keep the mixture in the refrigerator for weeks, making warm muffins daily as desired.